Saturday, September 15, 2018

The Day Porter Los Angeles Commercial Business Use Help Them Stay Debris Free And Healthy

By Carol Foster


You know that the cleaning company you contracted with does all of their work in the evenings. They deep clean all areas they are assigned to and it is accomplished once. The problem is that many rooms, such as the restrooms and break areas that need constant maintenance to stay clean and sanitary. This is why you might need to ask that firm to provide the day porter Los Angeles businessmen and women find that makes all the difference in healthy environments.

The cleaning that is done each night is thorough and is quite deep and detailed. The spaces that must be kept clean, all day, are those that may impact the safety and health of anyone who enters the building. These spaces might include the restrooms, break areas and any commercial kitchens you have. The offices, depending on the size and type, as well as the work being performed, may also need this service.

The day porter that is assigned to your facility has a regular schedule. This is primarily for trash buildup and debris management. Trash cans in restrooms will usually contain bacteria. This is also true of the floors around those cans. This impacts the health of everyone. Expert scrubbing of toilets and urinals will also improve the looks and smell of these important rooms.

The break rooms generate more mess than many people think is necessary. There is food and drink spills on most surfaces. The chairs, as well as tables, will all have things on them that will scare anyone who has medical conditions. The microwave ovens and refrigerators have dust and dirt on them that accumulates faster than many feel is appropriate and must be cleaned regularly.

Many offices, especially those into which visitors are always going will need some up to the minute attention. The trash may need to be removed during the day. Dusting some desks will be appropriate. The floors may not need to be vacuumed while people are walking around, but debris dropped on the floor should be policed.

The break areas you have outside, the ones used for smokers, will also need some attention that may not have sufficient light for evening cleaning. The trash and butt cans will need attention. The decks will have to be swept, as well. Not only that but the cement might have to be pressure washed and this is more easily done during sunny conditions.

Commercial kitchens are necessary for many facilities. These might be used for the production of saleable items or for employees. The flat tops or grilles must be kept clean even after they were detailed the previous evening. Ovens, storage and chilling units will need this attention on a daily basis.

You also know that your food manufacturing or packaging plant must maintain a bacteria free environment. This cannot be maintained by only cleaning it once during each 24 hour period. It must constantly be swept, mopped and sanitized. This might need to be done between batches, the changeover from one product to another and or from on crew to the next. A day porter system is what is needed to keep everything running smoothly and with the least possible chance of bacterial growth.




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